Discover our summer food and drink edit, featuring exciting new launches, seasonal favourites and delicious treats to enjoy all summer long. From refreshing drinks and indulgent chocolates to gourmet gifts and much-loved classics, explore our curated selection of the best food and drink picks to savour, share and discover this season.
There are few meals that feel quite as transporting as a traditional Onam Sadhya - a lavish South Indian harvest feast designed to be enjoyed slowly, communally and in abundance. This August, Mayfair’s Michelin-starred Jamavar is bringing its own interpretation to London, marking its tenth anniversary with a celebration that is as personal as it is gastronomic.
Elsewhere, a finely carved Roman marble Crouching Venus, dating from the late 1st to early 2nd century AD, reflects the artistic ideals of beauty and femininity that shaped classical sculpture. A sculptor’s model of a royal or divine Egyptian head, meanwhile, offers a glimpse into the ways representations of authority were developed and taught in the ancient world.
Kylie James, CEO of The London Art Exchange, explores the evolving world of art collecting, from the changing gallery landscape and digital innovation to making contemporary art more accessible for a new generation of collectors. Discover how London’s art scene is embracing transparency, connection and a more personal approach to ownership.
There are few things more quintessentially London than oysters, champagne and a little friendly competition. This September, Bentley’s Oyster Bar & Grill will once again bring all three together as the London Oyster Championships return to Swallow Street on Friday 18 September 2026.
There are London views, and then there are London views that make you pause. High above Piccadilly, The Athenaeum Hotel & Residences has unveiled two new tenth-floor suites designed to offer one of the most captivating panoramas in Mayfair - stretching across Green Park, Buckingham Palace and the city skyline beyond.
Discover the design philosophy behind Atlantis The Royal Residences in Dubai, where timeless interiors, quiet luxury and authentic craftsmanship define a new era of high-end living. We speak with Charlotte Munn, Design Director at Accouter Dubai, on creating elegant spaces that prioritise lasting quality, refined simplicity and enduring style.
If you’re after a vibrant brunch this summer, head to Le Café by Nicolas Rouzaud in Burlington Arcade, where you will discover a brand-new summer menu featuring elegant seasonal drinks and pâtisserie delights that are as beautiful as they are delicious.
Dabbs Fitness was built on a simple idea: that everyone deserves access to the same level of coaching and sports science used by elite athletes. Not a watered-down version of it. The real thing, applied intelligently to the person in front of you.
Rolls-Royce Motor Cars has unveiled Phantom Arabesque, a one-of-one Phantom Extended commission that celebrates the rich architectural heritage of the Middle East through a remarkable new chapter in Bespoke craftsmanship.
Looking for a stylish lunchtime stop in the heart of Mayfair? Claridge's Bakery has introduced a new Mayfair Meal Deal, bringing together exceptional baking and everyday value just moments from Brook's Mews.
As temperatures rise, there's a new way to enjoy a chocolate indulgence without the heat. At Adam Handling Chocolate Shop in Covent Garden, the Michelin-starred chef has reimagined the classic iced chocolate, creating a bespoke experience for chocolate lovers this summer.
Open until 12 September 2026, 34 Mayfair’s Sparkling Mayfair Summer is a beautiful terrace created in partnership with renowned English sparkling wine producer Nyetimber.
For those seeking excellent dim sum in the heart of Mayfair, Novikov Asian Restaurant recently introduced a dedicated weekday Dim Sum Lunch Menu, bringing together the artistry of Cantonese dim sum with the restaurant's signature contemporary Pan-Asian flair.
Maybourne has expanded its exclusive partnership with luxury private aviation company Flexjet, introducing a private helicopter transfer experience for Signature Suite guests across its London hotels.
In the world of luxury hospitality, the finest experiences are often defined by the smallest details - and few details leave a lasting impression quite like exceptional pastry. It is therefore fitting that Ross Sneddon, Executive Pastry Chef at Rocco Forte Hotels' The Balmoral in Edinburgh and Brown's Hotel in Mayfair, has been recognised as Pastry Chef of the Year at the 2026 Catey Awards.
To celebrate the grand opening of Visionnaire’s new London flagship in Knightsbridge, Urban Automotive and Italian design house Visionnaire have joined forces to create a truly one-off Range Rover Long Wheelbase Autobiography - and it is every bit as extravagant as the occasion demands.
Mayfair has always been a neighbourhood where history and modern elegance sit effortlessly side by side - and this September, one of its most charming corners welcomes a new arrival. The Shepherd Mayfair, a boutique hotel opening on 1st September 2026, is set to bring a fresh sense of style, warmth and hospitality to Shepherd Market.
Claridge’s has long occupied that rare space where history, impeccable hospitality and effortless glamour meet beneath one iconic Mayfair roof. Now, for the very first time, the legendary hotel is opening its doors in an entirely new way with the publication of Claridge’s: Queen of Hotels, Hotel of Kings.
The Beaumont Mayfair, one of my favourite hotels, has announced a charming new partnership with premium dog accessories specialist Ruff and Tumble, ensuring that dogs receive just as much consideration as their owners.
